Kitchen & Prep Supervisor In Our Busy Bagel Cafe

Jade Kiwi• Kaikoura, Nelson Marlborough, Marlborough, New Zealand
Any experience
Negotiable
Posted: 1 month ago
Restaurants / Cafes / Bars
Full-time

Job Summary

KITCHEN & PREP SUPERVISOR Bus Stop Café – Kaikōura Full Time | Fixed Term | Approx. 35–40 hours per week Start Date: Early October 2026 Summer Season Commitment: Until at least the end of March 2027 We’re looking for a reliable, organised and hands-on Kitchen & Prep Supervisor to join our friendly team at the Bus Stop Café in central Kaikōura. This is a full-time fixed-term position starting in early October, with a commitment to work through the busy summer season until at least the end

Job Description

KITCHEN & PREP SUPERVISOR

Bus Stop Café – Kaikōura

Full Time | Fixed Term | Approx. 35–40 hours per week
Start Date: Early October 2026
Summer Season Commitment: Until at least the end of March 2027

We’re looking for a reliable, organised and hands-on Kitchen & Prep Supervisor to join our friendly team at the Bus Stop Café in central Kaikōura.

This is a full-time fixed-term position starting in early October, with a commitment to work through the busy summer season until at least the end of March 2027.

This role would suit someone who enjoys working in a busy café environment, takes pride in food preparation and presentation, and is confident taking responsibility for keeping the kitchen running smoothly.

About the role

As our Kitchen & Prep Supervisor, you’ll be responsible for making sure the kitchen is well organised, fully prepared and ready for a busy day of service.

Your main responsibilities will include:

Preparing and assembling our popular bagel menu

Completing daily food preparation to a high standard

Ensuring adequate stock levels throughout the week

Placing and managing food orders

Keeping the kitchen clean, organised and well stocked

Maintaining excellent food safety and hygiene standards

Helping the wider café team during busy periods

Leading by example and taking pride in your work

Making sure the kitchen is prepared and ready for each day’s trade

About you

We’re looking for someone who is:

Experienced in a commercial kitchen or café environment

Organised and able to work independently

Reliable, punctual and hardworking

Confident working in a busy environment

Passionate about producing quality food

Familiar with food safety and hygiene requirements

A good communicator and team player

Comfortable taking responsibility and showing initiative

Please note: Applicants must be able to commit to the position from early October through to at least the end of March.

Pay rates are negotiable depending on experience and qualifications.

If you’re looking for a hands-on role in a busy, friendly café in beautiful Kaikōura and are ready for a great summer season, we’d love to hear from you!

To apply: Please send us your CV and a short introduction telling us a little about yourself and your experience.

Keyskills

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